Fried Cabbage
4 ingredients
4 steps
Ingredients
- 1 1/2 sticks butter
- 1 med head of cabbage, chopped
- 1 med onion, chopped
- 6 - 8 slices bacon
Directions
-
1Cut bacon into bite sized pieces.
-
2In large pot or Dutch oven, saute bacon and onion with butter until tender.
-
3Add cabbage and fry till done, stirring occasionally.
-
4You may need to add more butter depending on the flavor desired.
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