Fried Chicken

Directions

1. 1
   Dip chicken pieces in milk, then flour mixture and brown lightly in shortenings.
2. 2
   Sprinkle with salt, pepper and plenty paprika.
3. 3
   Put in baking pan.
4. 4
   Add a
5. 5
   bit
6. 6
   of
7. 7
   water.
8. 8
   Cover and bake at 325° for about 1 hour.
9. 9
   Uncover last 15 minutes.