Fried Corn

8 ingredients
7 steps

Ingredients

  • 8 large ears of corn
  • 2 tsp. salt
  • 2 tsp. black pepper
  • 1 Tbsp. sugar
  • 3 Tbsp. flour
  • 2 1/2 c. cold water
  • 1/3 c. shortening
  • 1/3 c. oleo

Directions

  1. 1
    Remove husk and silk from corn; cut twice real thin.
  2. 2
    Scrape down.
  3. 3
    Mix corn, salt, black pepper, sugar, flour and cold water. Mix well.
  4. 4
    Melt shortening; pour corn in skillet.
  5. 5
    Cook for about 20 minutes.
  6. 6
    Add oleo and continue cooking for about 20 minutes more.
  7. 7
    Stir continually until done.

Products Matching These Ingredients

Food Grade Corn

Food Grade Corn

Bijou, Rural Route 1, lackmann

E NOVA 4
Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4

Black Tea

Tetley, American Power Products Inc.

NOVA 1

Candy crush, jelly fish, orange, grape, black cherry

E NOVA 4

Yellow Corn Tortilla Chips

Guiltless Gourmet

E NOVA 3
Absolute Black

Absolute Black

Montezuma's

D NOVA 3

Corn On The Cob Mini-Ears

Giant Eagle Inc.

B NOVA 1

Corn On The Cob Ears

Giant Eagle, Giant Eagle Inc.

B NOVA 1

24 Mini-Ears Corn On The Cob

Giant Eagle Inc.

B NOVA 1

More Recipes to Try

Whole Sizzling Fish

7 ingredients

Sunday Afternoon Soup

16 ingredients

Run for the Border Macaroni and Cheese Casserole

8 ingredients

Burger Spaghetti

17 ingredients

Cheesy Veggie-Potato Casserole

7 ingredients

Carrot Cake

17 ingredients

Easy Tomato Sauce

8 ingredients

Cheery Cherry Punch

8 ingredients

Gelato alla Fragola - Strawberry gelato

5 ingredients

Dutch Apple Cake

14 ingredients

Butterscotch Pudding

8 ingredients

Fluffy Potato Kneidlach

9 ingredients