Fried Cucumbers

6 ingredients
6 steps

Ingredients

  • 1 1/2 lb. cucumbers
  • 1/2 c. dry bread crumbs
  • 1/2 c. butter
  • 2 eggs
  • 2 tsp. salt
  • 1/4 pepper

Directions

  1. 1
    Peel and slice cucumbers to about 1/4-inch thick.
  2. 2
    Beat together the eggs, salt and pepper.
  3. 3
    Dip the cucumber in the egg mixture then in the bread crumbs.
  4. 4
    Fry a few slices at a time in the butter in a large skillet until light brown.
  5. 5
    Drain well and serve while still hot.
  6. 6
    Yields 6 servings.

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