Fried Green Tomatoes

5 ingredients
4 steps

Ingredients

  • 4 large green tomatoes (firm), cut in 1/2-inch slices
  • 1/2 c. corn meal
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1 tsp. paprika

Directions

  1. 1
    Wash and slice tomatoes.
  2. 2
    Combine meal, salt, pepper and paprika.
  3. 3
    Dredge tomatoes in this and fry in skillet, with a 1/4-inch of oil, until brown, turning once.
  4. 4
    Serves 6.

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