Fried Ice Cream
8 ingredients
3 steps
Ingredients
- 1 pt. ice cream
- 1/4 tsp. vanilla
- 2 1/2 c. sweetened corn flakes, crushed
- cooking oil for deep fat frying
- whipped cream (optional)
- 2 eggs
- 1/2 tsp. ground cinnamon
- mint sprigs (optional)
Directions
-
1Place 4 scoops (about 1/2 cup each) of ice cream in a small pan; freeze for 1 hour or until firm.
-
2In small mixing bowl, stir together egg and vanilla.
-
3In pie plate, stir cereal and cinnamon.
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