Fried Mushrooms

5 ingredients
3 steps

Ingredients

  • 1 can cream of mushroom soup
  • 1 (8 oz.) can mushroom stems and pieces
  • 2 eggs, well beaten
  • 3 Tbsp. flour
  • 35 Ritz crackers

Directions

  1. 1
    Break crackers into 4 pieces.
  2. 2
    Mix all ingredients; let set overnight.
  3. 3
    Fry by the teaspoonfuls in butter or oil.

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