Fried Okra

Name: Fried Okra
Ingredients: 1 lb. okra, cut up; 1 small onion, chopped fine; 1/4 tsp. pepper; 1 egg, beaten; 1 tsp. salt; 1/2 tsp. paprika; 1/2 c. cooked cornbread crumbs; 1/2 c. vegetable oil

8 ingredients

6 steps

Ingredients

1 lb. okra, cut up
1 small onion, chopped fine
1/4 tsp. pepper
1 egg, beaten
1 tsp. salt
1/2 tsp. paprika
1/2 c. cooked cornbread crumbs
1/2 c. vegetable oil

Directions

1

Cook okra until tender in a small amount of water.
2

Drain. Combine remaining ingredients, except oil.
3

Mix lightly.
4

Place oil in a large skillet, add okra mixture and fry over medium high heat, stirring often.
5

Fry until golden brown, approximately 10 minutes.
6

Serves 6.