Fried Tuna Patties

5 ingredients
4 steps

Ingredients

  • 1 egg per small can of tuna
  • Waverly or Ritz cracker crumbs
  • 1 c. cheese (optional)
  • 2 tsp. lemon juice
  • salt and pepper to taste

Directions

  1. 1
    Add all ingredients and pat into patties.
  2. 2
    Fry in vegetable oil or olive oil.
  3. 3
    Fill pan with oil just enough to cover the bottom.
  4. 4
    Fry until golden brown on both sides (about 10 minutes cooking time).

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