Fried Won Ton Envelopes
5 ingredients
5 steps
Ingredients
- 1 (8 ounce) package monterey jack pepper cheese, cut into 1 x 1 1/2 inch pieces
- 24 small wonton wrappers
- vegetable oil cooking spray
- vegetable oil
- guacamole (optional)
Directions
-
1Place one cheese cube in the center of each wonton wrapper. Moisten edges of wrapper with water and fold corners of wrapper to center, enclosing filling and overlapping edges slightly.
-
2Place on sheets of wax paper and spray with cooking spray. Cover with additional wax paper to prevent drying out.
-
3Pour oil to 3 inch in large Dutch oven and heat to 350°F.
-
4Fry wontons until golden brown on each side, turning once. Drain on paper towels.
-
5Serve immediately with dip if desired.
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