Frito Chili Casserole

4 ingredients
6 steps

Ingredients

  • 2 1/2 cups Frito corn chips
  • 1 large onion, chopped (I used a little less.)
  • 1 (15 ounce) can chili with beans, heated
  • 1 cup shredded cheddar cheese

Directions

  1. 1
    Put 1 1/2 cups corn chips in a 1-quart casserole dish.
  2. 2
    Top with chopped onions and half of shredded cheese.
  3. 3
    Pour heated chili on top.
  4. 4
    Top with remaining corn chips.
  5. 5
    Sprinkle remaining cheese on top.
  6. 6
    Bake at 350°F for almost 25 minutes.

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