Frogmore Stew

6 ingredients
5 steps

Ingredients

  • 1/4 c. Old Bay seasoning
  • 4 lb. small potatoes
  • 2 lb. kielbasa or hot smoked sausage, cut into 1 1/2-inch slices
  • 6 ears fresh corn, halved
  • 4 lb. unpeeled large shrimp
  • additional Old Bay seasoning

Directions

  1. 1
    Fill large container of a propane cooker halfway with water. Add 1/4 cup Old Bay seasoning; bring to boil.
  2. 2
    Add potatoes and boil 10 minutes.
  3. 3
    Add sausage and corn and cook 10 minutes more. Add shrimp and cook 3 to 5 minutes or until shrimp turns pink. Remove with a slotted spoon.
  4. 4
    Place on platter.
  5. 5
    Stew may be cooked in large pot on stove.

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