Frogmore Stew

Directions

1. 1
   Bring 3 quarts of water to boil in a 6-quart pot.
2. 2
   Add the bag of shrimp boil or seasoning mix.
3. 3
   Add the sausage slices, lemon, pepper flakes and onion.
4. 4
   Return to boil and simmer 5 minutes.
5. 5
   Add the corn; raise heat and cook 2 minutes; add the shrimp and cook 3 minutes longer, until shrimp are done.
6. 6
   Drain and arrange the sausage, shrimp and corn on a plate and serve with red rice and greens (see recipes).