Frosted Date Nut Bars

Directions

1. 1
   Gradually add sugar to eggs and flavors, beating until light and fluffy.
2. 2
   Sift together salt, cinnamon and flour.
3. 3
   Add slowly to sugar mixture.
4. 4
   Blend well.
5. 5
   Add pecans and dates.
6. 6
   Spread evenly on well-greased 10 x 15-inch sheet pan.
7. 7
   Bake at 350° for about 35 minutes.
8. 8
   Cool.
9. 9
   Top with orange frosting.
10. 10
    Cut into 1/2 x 3-inch bars.
11. 11
    Makes about 30 bars.