Frosty White Grapes

6 ingredients
6 steps

Ingredients

  • 1 quart seedless grapes, washed, stemmed, and chilled
  • 1 pint sour cream
  • 14 cup granulated sugar
  • 2 teaspoons vanilla
  • 13 cup butter, melted
  • 1 cup brown sugar

Directions

  1. 1
    Combine sour cream, granulated sugar, and vanilla.
  2. 2
    Add chilled grapes.
  3. 3
    Pour into serving dishes.
  4. 4
    Mix melted butter with brown sugar until syrupy.
  5. 5
    Drizzle syrup over grapes.
  6. 6
    Chill.

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