Frozen Chocolate Delight
5 ingredients
9 steps
Ingredients
- 34 cup cold nonfat milk
- 1 (1 1/2 ounce) package sugar-free instant chocolate pudding mix
- 2 cups non-fat vanilla frozen yogurt, softened
- 14 cup reduced-fat crunchy peanut butter
- 2 cups fat-free whipped topping, divided
Directions
-
1In a large bowl, whisk milk and pudding mix for 2 minutes.
-
2Stir in the frozen yogurt and peanut butter until blended.
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3Fold in 1 cup whipped topping.
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4Transfer to an 8-in.
-
5square dish coated with nonstick cooking spray.
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6Cover and freeze until firm.
-
7Remove from the freezer 10 minutes before serving.
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8Cut into nine squares.
-
9Garnish each with remaining whipped topping.
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