Frozen Fruit Cake

11 ingredients
10 steps

Ingredients

  • 2 c. milk
  • 1/2 c. sugar
  • 1/4 c. flour
  • 1/4 tsp. salt
  • 2 eggs
  • 1 c. whipped cream
  • 1 c. raisins
  • 1 c. chopped pecans
  • 2 c. crumbled macaroons
  • 1/2 c. candied cherries
  • 1 tsp. vanilla

Directions

  1. 1
    Scald milk.
  2. 2
    Blend sugar, flour and salt.
  3. 3
    Add to milk.
  4. 4
    Cook 10 minutes.
  5. 5
    Pour over beaten eggs.
  6. 6
    Cook until thick.
  7. 7
    Chill and add vanilla.
  8. 8
    Add other ingredients, folding in whipped cream last.
  9. 9
    Freeze.
  10. 10
    Remove from freezer 30 minutes prior to serving.

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