Frozen Fruit Salad

8 ingredients
7 steps

Ingredients

  • 1 1/2 c. dairy sour cream
  • 3/4 c. sugar
  • 1/2 tsp. salt
  • 2 Tbsp. lemon juice
  • 1/2 c. broken pecans or walnuts
  • 1/4 c. chopped, drained cherries
  • 1 (No. 2) can crushed pineapple, drained
  • 2 large ripe bananas, diced

Directions

  1. 1
    Combine sour cream with sugar; mix well.
  2. 2
    Add salt and lemon juice.
  3. 3
    Add pecans, cherries, pineapple and bananas.
  4. 4
    Stir until evenly blended.
  5. 5
    Turn into rectangular or square pan or muffin tins lined with fluted paper.
  6. 6
    Place in freezer about 4 hours or until firm.
  7. 7
    Remove about 5 minutes before serving.

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