Frozen Sticky Buns

6 ingredients
7 steps

Ingredients

  • 2 loaves frozen bread dough
  • 1/2 c. butter
  • 1 c. brown sugar
  • 2 Tbsp. milk
  • 1 large or 2 small pkg. vanilla pudding (not instant)
  • 1/2 tsp. cinnamon

Directions

  1. 1
    Thaw bread.
  2. 2
    Don't allow to rise.
  3. 3
    Grease 9 x 13-inch pan. Tear one loaf and drop helter skelter into pan.
  4. 4
    Melt butter and add rest of ingredients to butter and beat until smooth.
  5. 5
    Tear second loaf and put in empty spaces.
  6. 6
    Let rise until even with top of pan.
  7. 7
    Bake at 375° for 30 minutes.

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