Fruit Cake

12 ingredients
2 steps

Ingredients

  • 4 c. (1 3/4 lb.) mixed fruit
  • 1/2 c. cut up dates
  • 2 c. cut up nuts
  • 2 c. sifted flour
  • 1 1/2 tsp. baking powder
  • salt
  • 2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/4 tsp. allspice
  • 1 c. butter
  • 1/2 c. pineapple juice
  • 5 eggs

Directions

  1. 1
    Sprinkle flour over fruit; mix well.
  2. 2
    Place in 2 bread pans. Bake at 250° for 3 hours.

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