Fruit Cobbler

5 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 1 c. self-rising flour
  • 1 c. sugar
  • 1 c. milk
  • 1 can fruit pie filling

Directions

  1. 1
    Melt margarine in oblong baking dish.
  2. 2
    Combine sugar, flour and milk; pour into dish.
  3. 3
    Spoon pie filling on top.
  4. 4
    Bake at 350° to 375° for 35 minutes.

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