Fruit Cocktail Cake

9 ingredients
5 steps

Ingredients

  • 1 tsp. vanilla
  • 1 1/2 c. sugar
  • 1 stick butter
  • 2 eggs
  • 2 c. flour
  • 2 tsp. cinnamon
  • 2 tsp. baking soda
  • 1/4 tsp. salt
  • 1 large can fruit cocktail

Directions

  1. 1
    Combine the first 4 ingredients and mix well; set aside.
  2. 2
    In separate mixing bowl, combine next 4 ingredients.
  3. 3
    Add dry ingredients to wet ingredients.
  4. 4
    Add fruit cocktail; mix well. Pour batter into a greased and floured pan.
  5. 5
    Bake in a preheated 350° oven for 35 to 40 minutes.

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