Fruit Cocktail Cake

8 ingredients
3 steps

Ingredients

  • 2 c. flour
  • 1 1/2 c. sugar
  • 1 can fruit cocktail, medium size
  • 2 tsp. soda
  • 2/3 c. oil (vegetable)
  • 2 eggs, whole
  • 1/2 c. fruit cocktail juice
  • 1/2 tsp. salt

Directions

  1. 1
    Mix sugar, oil and eggs; beat until light.
  2. 2
    Mix salt and soda with flour and add alternately with juice.
  3. 3
    Mix in fruit cocktail last and bake in moderate oven.

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