Fruit Cocktail Cake

9 ingredients
2 steps

Ingredients

  • 1 yellow cake mix
  • 1 (16 oz.) can fruit cocktail
  • 2 c. flake coconut
  • 2 eggs
  • 1/2 c. brown sugar
  • 1 stick margarine
  • 1/2 c. white sugar
  • 1/2 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Combine cake mix, fruit cocktail, 1 cup coconut and the eggs. Beat at high speed for 2 minutes.
  2. 2
    Pour into a large greased pan; sprinkle with brown sugar.

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