Fruit Crisp

5 ingredients
5 steps

Ingredients

  • 4 c. fruit (apples, peaches, or berries)
  • 1/2 c. water
  • 1 c. sugar
  • 1/2 c. flour
  • stick margarine

Directions

  1. 1
    Butter the bottom of dish and add the fruit and water.
  2. 2
    If using apples, sprinkle with cinnamon.
  3. 3
    Work sugar, margarine and flour until crumbly.
  4. 4
    Sprinkle on top of fruit.
  5. 5
    Bake in 350° oven for 40 minutes.

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