Fruit Curry
10 ingredients
8 steps
Ingredients
- spring roll wrappers
- 3 -4 apples
- 2 bananas, sliced
- 1 mango, sliced
- 2 teaspoons curry powder
- 12 teaspoon garam masala
- 12 teaspoon cinnamon
- 12 lb firm tofu
- 1 inch fresh ginger
- 2 teaspoons oil
Directions
-
1Heat the oil and saute the ginger until it begins to sizzle.
-
2Add the tofu-saute for about 3-5 minutes.
-
3Add the apples and cook until hot.
-
4Add mango and sliced bananas.
-
5Cook until heated through.
-
6Mix in spices and cook for another 2 minutes.
-
7Prepare spring roll papers by soaking in water until soft.
-
8Scoop some of the fruit mixure onto it and roll it up.
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