Fruit Drop Cookies

10 ingredients
9 steps

Ingredients

  • 1 lb. oleo
  • 1 lb. light brown sugar
  • 6 eggs, beaten
  • 1 lb. ground nuts
  • 1 lb. chopped dates
  • 1 lb. mixed candied fruit
  • 1 lb. raisins (soak in hot water and drain)
  • 5 to 6 c. flour
  • 2 tsp. baking powder
  • 2 tsp. baking soda

Directions

  1. 1
    Cream oleo and sugar.
  2. 2
    Add eggs.
  3. 3
    Mix well and add nuts, dates, mixed fruit and raisins.
  4. 4
    Combine with dry ingredients and mix all very well.
  5. 5
    Grease cookie sheets.
  6. 6
    Drop by spoonful.
  7. 7
    Bake in a 350° oven for about 15 minutes.
  8. 8
    Yields 16 - 18 dozen depending on size.
  9. 9
    Delicious and stores well in a tupperware container.

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