Fruit Granola Biscuits

7 ingredients
9 steps

Ingredients

  • 120 g flour
  • 100 g fruit granola
  • 70 g Margarine
  • 2 Tbsp Honey
  • 2 Tbsp Water
  • 1 tsp Baking soda
  • 1 tsp Molasses to taste

Directions

  1. 1
    Put flour and fruit granola into a bowl and mix them.
  2. 2
    Put the margarine, honey, water, baking soda and molasses into a small bowl and heat in the microwave for 30 seconds.
  3. 3
    Mix well.
  4. 4
    Pour onto the granola mixture, mix together and make into a small balls.
  5. 5
    Preheat the oven to 180C/350F.
  6. 6
    Line an oven tray with parchment paper.
  7. 7
    Put the balls in the tray and flatten them to about 2mm thick with your hand, keeping a roughly circular shape.
  8. 8
    Bake for 10 to 15 min, then remove to a cooling rack.
  9. 9
    Note: I use sweet fruit granola, if yours is not sweet at all, add sugar or honey to taste.

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