Fruit Pie

9 ingredients
5 steps

Ingredients

  • 1 can Eagle Brand milk
  • 1 (No. 2) can fruit cocktail
  • 1 (No. 2) can crushed pineapple
  • 1 c. pecans
  • 1 small jar maraschino cherries
  • 1/2 c. lemon juice
  • 1 can mandarin oranges
  • 1 c. coconut
  • 1 large Cool Whip

Directions

  1. 1
    Mix Eagle Brand milk with lemon juice. Drain the fruit cocktail, pineapple and mandarin oranges.
  2. 2
    Mix with the cream mixture.
  3. 3
    Add the chopped pecans and fold in the Cool Whip. Pour into 2 graham cracker crusts.
  4. 4
    Refrigerate and serve when firm. This pie can be frozen.
  5. 5
    Take from freezer a few minutes before serving.

Products Matching These Ingredients

More Recipes to Try