Fruit Pies

4 ingredients
10 steps

Ingredients

  • Apples:
  • 6 c fruit
  • 1/2 to 3/4 c sugar
  • 1 T flour

Directions

  1. 1
    Mix ingredients for filling.
  2. 2
    Pour into a pastry-lined 9 inch pie plate.
  3. 3
    Cut slits in top crust.
  4. 4
    Seal edges.
  5. 5
    Sprinkle with sugar.
  6. 6
    Cover edge with foil.
  7. 7
    Bake at 375 for 25 minutes.
  8. 8
    Remove foil.
  9. 9
    Bkaae for 20 to 25 minutes more.
  10. 10
    (Bake 50 to 60 minutes total.)

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