Fruit Punch
10 ingredients
2 steps
Ingredients
- 8 (12 oz.) cans Hawaiian Punch
- 1 (64 oz.) bottle 7-Up
- 1 qt. pineapple juice
- 1 pt. strawberry ice cream
- 3 Tbsp. lemon juice
- 12 strawberries
- 1 orange
- 1 lemon
- 2 slices pineapple
- 6 maraschino cherries
Directions
-
1Mix punch, 7-Up, pineapple juice, ice cream and lemon juice. Slice all of the fruit very thin and add to the punch mixture. Just before serving, add several trays of ice cubes.
-
2Makes 2 gallons.
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