Fruit Punch Slush

Directions

1. 1
   Dissolve sugar in very hot water; add rest of juice.
2. 2
   Blend strawberries (or bananas) in some prepared juice.
3. 3
   Mix well.
4. 4
   Freeze overnight.
5. 5
   (I usually stir it occasionally as it is freezing).
6. 6
   Remove from freezer 1/2- 1 hour before serving and mix well into a slush.