Fruit Salad Mold

Directions

1. 1
   Dissolve Jell-O in boiling water.
2. 2
   Add 7-Up and bananas.
3. 3
   Drain pineapple and save juice.
4. 4
   Add pineapple and marshmallows to Jell-O.
5. 5
   Pour into 13 x 9 x 2-inch pan and chill until firm.
6. 6
   Cook pineapple juice, sugar and flour until thick.
7. 7
   Cool thoroughly. Whip whipping cream until firm and fold pineapple juice mixture into whipped cream.
8. 8
   Spread onto firm Jell-O.
9. 9
   Sprinkle with coconut and nuts.
10. 10
    Refrigerate.
11. 11
    Serve when cool.