Fruited Pork Chops

5 ingredients
5 steps

Ingredients

  • 4 double thick pork chops
  • 4 slices apple
  • 4 slices onion
  • salt and pepper
  • 4 slices pineapple

Directions

  1. 1
    Brown pork chops on both sides; place in casserole.
  2. 2
    Top with apple, onion and seasonings.
  3. 3
    Cover and bake at 350° for 45 minutes or until done.
  4. 4
    Remove from oven and top with pineapple slice.
  5. 5
    Return to oven and bake 15 minutes or until pineapple is tipped with brown.

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