Fruity Brie Topping
6 ingredients
2 steps
Ingredients
- 14 cup apricot preserves
- 14 cup fig preserves
- 18 cup craisins
- 1 teaspoon orange extract
- 3 preserved walnuts (chopped finely) (optional)
- 3 tablespoons slivered almonds (coarsely chopped)
Directions
-
1Soak the craisins in a couple cups of water with the orange extract for at least an hour.
-
2Mix the wet ingredients, pour on top of the brie, then sprinkle with the almonds.
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