Fruity Chicken Salad
11 ingredients
6 steps
Ingredients
- 1 (15.25 oz.) can pineapple tidbits
- 4 c. chopped cooked chicken
- 1 (11 oz.) can mandarin oranges, drained
- 1 (8 oz.) can sliced water chestnuts, drained
- 12.5 oz. sliced almonds, toasted
- 1 c. chopped celery
- 1 c. seedless green grapes, halved
- 1 1/2 c. mayonnaise
- 1 tsp. curry powder
- 1 Tbsp. soy sauce
- 13 oz. can chow mein noodles
Directions
-
1Drain pineapple, reserving 2 tablespoons of juice.
-
2Combine tidbits and next 6 ingredients.
-
3Mix well. Combine 2 tablespoons pineapple juice, mayonnaise, soy sauce and curry powder.
-
4Stir well and add to chicken mixture.
-
5Chill.
-
6Stir in noodles just before serving.
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