Philly Fudge

6 ingredients
8 steps

Ingredients

  • 1 (3 oz.) pkg. Philadelphia cream cheese
  • 2 c. confectioners sugar
  • 2 (1 oz.) sq. unsweetened chocolate, melted
  • 1/4 tsp. vanilla
  • dash of salt
  • 1/2 c. chopped nuts (of your choice)

Directions

  1. 1
    Place cheese in bowl; cream until soft and smooth.
  2. 2
    Slowly blend the sugar into cheese.
  3. 3
    Add melted chocolate; mix well.
  4. 4
    Add vanilla, salt and nuts.
  5. 5
    Mix until well blended.
  6. 6
    Press into a well-greased, shallow pan.
  7. 7
    Place in the fridge until firm and cut into 1-inch squares.
  8. 8
    Store covered in fridge.

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