Fudge

8 ingredients
8 steps

Ingredients

  • 2 c. sugar
  • 1 c. evaporated milk
  • 1/2 c. butter
  • 1 c. semi-sweet chocolate pieces
  • 3/4 c. flour
  • 1 c. graham cracker crumbs
  • 3/4 c. chopped walnuts
  • 1 tsp. vanilla

Directions

  1. 1
    Combine sugar, milk and butter and stir.
  2. 2
    Heat to a full, rolling boil; lower heat.
  3. 3
    Boil exactly 5 minutes, stirring constantly.
  4. 4
    Remove from heat.
  5. 5
    Blend in chips and stir to melt chips.
  6. 6
    Add flour, vanilla and cracker crumbs.
  7. 7
    Mix hard and fast. Mixture will get thick.
  8. 8
    Put in well-greased 12 x 8-inch pan.

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