Fudge

5 ingredients
5 steps

Ingredients

  • 3 c. sugar
  • 3 Tbsp. Hershey's cocoa
  • 1 c. milk
  • 1/2 c. peanut butter (add more if you like peanut butter)
  • 1 tsp. vanilla

Directions

  1. 1
    Cook milk, sugar and cocoa in a large saucepan until it reaches 250° and stir occasionally.
  2. 2
    Take off stove.
  3. 3
    Add peanut butter and vanilla.
  4. 4
    Stir until well blended.
  5. 5
    Pour onto butter platters. Cool and cut into bite size pieces.

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