Fudge

5 ingredients
5 steps

Ingredients

  • 6 c. sugar
  • 1 c. cocoa
  • 1 1/2 cans Carnation milk
  • 1 tsp. vanilla
  • 2 large spoons butter

Directions

  1. 1
    Cook on low heat the sugar, cocoa and milk until ball forms in cold water.
  2. 2
    Remove from heat; add butter and vanilla.
  3. 3
    Beat until thick.
  4. 4
    Pour in buttered dish until set.
  5. 5
    Cut and serve.

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