Fudge
5 ingredients
1 steps
Ingredients
- 2 c. sugar
- 2/3 c. milk
- 1 c. peanut butter
- 1 c. marshmallow fluff
- 1/2 t. vanilla
Directions
-
1Boil sugar and milk to soft ball stage (234°-240°). Remove from heat and stir in peanut butter, marshmallow fluff and vanilla. Stir until the candy loses its gloss. Pour into a buttered 8 x 8-inch pan.
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