Fudge Bars

11 ingredients
12 steps

Ingredients

  • 1 (6 oz.) pkg. chocolate chips
  • 1/2 c. margarine or butter
  • 1 (14 oz.) can sweetened condensed milk
  • 3/4 c. chopped walnuts
  • 1 c. margarine or butter, softened
  • 1 c. granulated sugar
  • 1 c. packed brown sugar
  • 2 eggs
  • 2 c. all-purpose flour
  • 1 tsp. soda
  • 3 c. quick cooking oats

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Melt chocolate chips and 1/2 cup margarine in milk over low heat in heavy saucepan.
  3. 3
    Stir in nuts and set aside.
  4. 4
    Cream 1 cup margarine and sugars.
  5. 5
    Mix in eggs.
  6. 6
    Stir in dry ingredients.
  7. 7
    Press two-thirds of mixture into 13 x 9 x 2-inch pan.
  8. 8
    Spread with chocolate mixture.
  9. 9
    Spread remaining mixture evenly over chocolate.
  10. 10
    Bake 30 minutes or until golden brown. Cool.
  11. 11
    Cut into bars.
  12. 12
    Makes 60 bars.

Products Matching These Ingredients

More Recipes to Try