Fudge Brownies

9 ingredients
7 steps

Ingredients

  • 1/2 lb. (2 sticks) butter
  • 4 oz. unsweetened baking chocolate
  • 2 c. sugar
  • 4 eggs
  • 2 tsp. vanilla
  • 1 c. chopped walnuts
  • 1 1/2 c. sifted flour
  • 1 tsp. baking powder
  • 1 tsp. salt

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease a 13 x 9 x 2-inch pan.
  3. 3
    Melt the butter and chocolate together over low heat.
  4. 4
    Stir in the sugar. Add eggs, one at a time, mixing well after each addition.
  5. 5
    Add the vanilla and the nuts.
  6. 6
    In another bowl, sift together flour, baking powder and salt.
  7. 7
    Stir this into the chocolate mixture. Bake for 25 to 30 minutes.

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