Fudge Candy

6 ingredients
6 steps

Ingredients

  • 1/4 lb. butter
  • 10 marshmallows
  • 2 c. sugar
  • 3/4 c. canned milk
  • 1 1/2 c. chocolate chips
  • 1 c. chopped nuts

Directions

  1. 1
    Melt butter and marshmallows in double boiler.
  2. 2
    In saucepan add sugar and milk; boil 6 minutes.
  3. 3
    In mixing bowl add chocolate chips and nuts together.
  4. 4
    Add hot mixtures and beat.
  5. 5
    Pour in greased pan.
  6. 6
    Makes 1 1/2 pounds, very good!

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