Fudge Muffins

8 ingredients
4 steps

Ingredients

  • 4 blocks (1 oz. sq.) semi-sweet chocolate
  • 2 sticks butter
  • 1 3/4 c. sugar
  • pinch of salt
  • 1 c. regular flour
  • 4 eggs
  • 1 tsp. vanilla
  • 2 c. chopped pecans

Directions

  1. 1
    Melt butter and chocolate in large pan.
  2. 2
    Beat in sugar, salt and flour.
  3. 3
    Add eggs, one at a time, stirring in but not beating. Add vanilla and nuts.
  4. 4
    Fill muffin tins slightly over half full. Bake at 325° for 25 minutes.

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