Fudge Pecan Pie

Directions

1. 1
   Preheat oven and cookie sheet at 350°.
2. 2
   In medium saucepan, melt margarine.
3. 3
   Add cocoa and stir until dissolved.
4. 4
   Add hot water and stir.
5. 5
   With wire whip, blend in sugar, flour, salt, vanilla and milk.
6. 6
   Stir until batter is smooth.
7. 7
   Mix in pecans.
8. 8
   Pour into pie shell.
9. 9
   Bake on preheated cookie sheet for 50 minutes or until a knife inserted 1-inch from the edge comes out clean.
10. 10
    Cool.
11. 11
    Serve with Cool Whip.