Fudge Pie

Directions

1. 1
   Melt butter in medium saucepan; remove from heat. Add cocoa, sugar, eggs, salt, flour and vanilla. Beat well.
2. 2
   Pour into a well-greased 9-inch pie pan. Bake at 350° for 15 to 20 minutes. Cool.
3. 3
   Serve plain or top with whipped cream or ice cream, if desired.
4. 4
   If served warm, spoon into compotes.
5. 5
   If chilled, cut into wedges.
6. 6
   Makes 6 servings.