Fudge Pie
8 ingredients
7 steps
Ingredients
- 1/2 cup butter
- 3 squares unsweetened baking chocolate
- 4 eggs, lightly beaten
- 3 tbsp. light corn syrup
- 1-1/2 cup sugar
- 1/4 tsp. salt
- 1 tsp. vanilla
- 1 unbaked 9-inch pie shell
Directions
-
1Melt butter and chocolate together and cool.
-
2Beat syrup, sugar, salt, and vanilla into eggs.
-
3Add chocolate and butter.
-
4Beat until well blended, and pour into unbaked shell.
-
5Bake at 350F.
-
6for 25 to 30 minutes until top is crusty and set; mixture will shake like custard.
-
7This may be topped with ice cream or whipping.
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