Funnel Cake

4 ingredients
8 steps

Ingredients

  • 1 1/4 c. flour
  • 2 Tbsp. sugar
  • 1 egg, beaten
  • 3/4 c. milk

Directions

  1. 1
    Mix or beat until smooth.
  2. 2
    Heat oil, about 1/2-inch, in skillet.
  3. 3
    Hold
  4. 4
    finger
  5. 5
    over
  6. 6
    hole in bottom of funnel.
  7. 7
    Pour batter in
  8. 8
    funnel. Hold over skillet and make a spiral shape. Fry until brown, turning once. Drain on paper towel. Sprinkle with confectioners sugar.

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