Funnel Cakes

8 ingredients
2 steps

Ingredients

  • 2 eggs
  • 1 c. milk
  • 1 3/4 c. unsifted all-purpose flour
  • 1 Tbsp. sugar
  • 1 tsp. baking powder
  • 1/4 tsp. salt
  • vegetable oil for frying
  • powdered sugar

Directions

  1. 1
    In a small bowl with a wire whisk, beat eggs until frothy. Gradually beat in milk.
  2. 2
    Add flour, sugar, baking powder and salt. Beat until smooth.

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